Gather your ingredients
Start with one pouch of MamaCall’s Homestyle Banana Bread Mix, ripe bananas, eggs, and oil.
Step-by-Step Baking Guide
Warm, homestyle banana bread does not have to be complicated. With MamaCall’s Homestyle Banana Bread Mix, the dry ingredients are ready to go. Just add ripe bananas, eggs, and oil, then mix, bake, slice, and enjoy.
Start with one pouch of MamaCall’s Homestyle Banana Bread Mix, ripe bananas, eggs, and oil.
Use ripe bananas for the best flavor. The softer they are, the sweeter your bread will taste.
Mash the bananas until mostly smooth. A few small banana pieces are perfectly fine.
Lightly combine the eggs and oil before adding them to the mashed bananas.
Pour the egg and oil mixture into the mashed bananas and stir everything together.
Add the MamaCall’s Banana Bread Mix to the bowl and stir until the batter comes together.
Mix just until combined. Avoid overmixing so the loaf stays tender.
Grease and flour your loaf pan so the banana bread releases easily after baking.
Pour the batter into the prepared loaf pan and spread it evenly.
Sprinkle the topping over the batter for a lightly sweet, bakery-style finish.
Bake according to the package directions, let the loaf cool, then slice and enjoy warm, toasted, buttered, or just as it is.
Keep a pouch of MamaCall’s Homestyle Banana Bread Mix ready for the next time ripe bananas are sitting on the counter.
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